Roast Quail with Fagiolini and Peppers

Ah! Folks may spend their time in lots of different ways this season, but everyone has enjoyed a bit more downtime. This is the period when a little more effort put into a meal goes a long way. I wanted to try something a bit different, and happened upon a package of quail during my…

Cestrum Nocturnum

Cestrum Nocturnum Who will hold me now? Will you be my salve? Who will be my light? As the dusk welcomes musky night, When the shadows find the trees Against the scarlet-golden sky? Will you be my fire? My fortress of comfort and warmth, In the coldest hour, When perfidious doubts swarm? Can you kindle…